PSPA is proud to present a night of music and food from Down Under. Kindly refer to the attached flyers for further information and contact numbers for ticketing.
Australian Buffet Dinner
Soup
Creamy Queensland Pumpkin Soup with Bunya Nuts Crustini
Salad
Salad Bar: Potato, Coleslaw, Beetroot, Lentil, Lettuce & Cress,
Tomato and Basil, Caesar Salad with Condiments
Roast Station
Roasted Leg of Australian Lamb, Roast Rump of Beef with Bush Pepper, Yorkshire Pudding
Sauces -Wild Mint, Riberry Jus with Forest Mushroom, Grain Mustard, Horseradish
Hot Dishes
Baked Australian Salmon in Orange Sauce,
Home Made Meat Pies with Wild Tomato Salsa,
Sautéed Vegetables,
Steamed Rice
Roasted Australian Vegetables
(Pumpkin, onions, Sweet potato, Eggplant, Zucchini)
Dessert
Traditional Pavalova with Strawberries and Passionfruit,
Wattleseed Crème Brulee
Illawara Plum Cheesecake & other Australian Desserts
